| Pathogen | Gram-positive bacteria: Myotis flavus strain ATCC 400, Micrococcus luteus strain CECT241, C. soprogenes strain NCTC533, Listeria monocytogenes strain ATCC 19111, L.inocua strain ATCC BAA-680D and Staphylococcus carnosus strain LMG13564 (+++); Bacillus cereus strain LMG13569, C. thiaminolyticum strain ATCC 15579, Enterococcus faecalis strain NCTC8176, Lactococcus lactis strain LM0230, Lactobacillus casei strain ATCC 344, Lactococcus lactis strain IL1403, L. jensenii strain ATCC 25258, Lactobacillus plantarum strain CECT220, L. brevis strain ATCC 8287, L. bulgaricus strain LMG13551, Pediococcus acidilactici strain ATCC 25740, P. pentosaceus strain ATCC 33316 and P. pentosaceus strain LMG13560 (+). Leuconostoc mesenteroides strain ATCC 19254, Lactococcus lactis strain ATCC 1454, L. sakei strain CECT906T, Lactococcus lactis subsp. cremoris strain MC1363 and L. curvatus strain ATCC 51436 (++). |
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